2018 PALM SPRINGS RESTAURANT WEEK, JUNE 1 – JUNE 16

Dinner Served Wednesday – Saturday, 5pm-9pm, 6/1-6/16

Prix Fixe Menu, $39/person (excl. tax & gratuity)

Your Choice of Appetizer

Prosciutto Crostini
Buratta , Green Peas, Pear, Prosciutto

Butter Lettuce
Herbs, Pine Nuts, Warm Chevre

Cantaloupe Shrimp Salad
Radish, Cucumber, Herbs, Cantaloupe and Shrimp in a Green Goddess Dressing

 

Your Choice of Entree

Blackened Salmon
Cauliflower, Grilled Asparagus, Spiced Honey Grapefruit

Lamb Chops
Quinoa, Chimichurri , Cucumber Citrus Salad, Mint

Stuffed Chicken Breast
Smashed Finglerings, Broccolini, Gremolata Butter, Citrus

 

Your Choice of Dessert

Banana Cream Pie
Bourbon, Short Bread, Vanilla Cream, Banana

Coconut Milk Custard
Strawberry Rhubarb Compote, Custard, Roasted Coconut

Salted Caramel Chocolate Tart
Roasted Apple, Caramel, Sea Salt, Chocolate

 

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